Top 7 Natural Herbs To Grow In Your Kitchen Garden!

Basil

This popular herb thrives in warm, sunny locations with well-drained soil. It has a sweet, peppery flavor that complements tomatoes, pasta dishes, and salads.

Rosemary

This woody perennial herb is known for its fragrant, piney aroma. It prefers full sun and well-draining soil. Rosemary can be used in soups, stews, roasted vegetables, and meats.

Oregano

This Mediterranean herb is known for its strong, pungent flavor. It prefers full sun and well-drained soil. Oregano is a staple in Italian and Greek cuisine, and it can be used in pizzas, pastas, and sauces.

Mint

This fast-growing herb comes in many varieties, each with its own unique flavor. Mint prefers partial shade and moist soil. It can be used in teas, desserts, and savory dishes.

Chives

These slender, onion-flavored herbs are perfect for adding a mild oniony flavor to dishes. They prefer full sun and well-drained soil. Chives are great for adding to omelets, scrambled eggs, and potato dishes.

Parsley

This easy-to-grow herb is a staple in many kitchens. It prefers partial shade and moist soil. Parsley adds a fresh, slightly peppery flavor to salads, soups, and stews.

Thyme

This woody herb has a strong, aromatic flavor that is perfect for soups, stews, and roasted vegetables. Thyme is a low-growing herb that prefers full sun and well-drained soil.