Dahi Bhalla: This savory snack is perfect for balancing the sweetness of other Holi treats. Soft lentil dumplings are soaked in yogurt and topped with chutneys and spices. The combination of textures and flavors is simply irresistible.
Thandai: This chilled beverage is a refreshing and flavorful drink enjoyed during Holi. Made with milk, almonds, cashews, fennel seeds, watermelon seeds, and rose petals, thandai is not only delicious but also has a cooling effect, perfect for the warm weather.